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Manuals
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Sanyo Manuals
Bread Maker
SBM-20
Instruction manual
Sanyo SBM-20 Instruction Manual
Automatic breadmaker
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Also See for SBM-20
:
Service manual
(31 pages)
,
Instruction manual
(20 pages)
,
Instruction manual
(20 pages)
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Table Of Contents
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Contents
Table of Contents
Troubleshooting
Bookmarks
Table of Contents
Important Safeguards
Before Your First Use
Important Safety Tips from Sanyo
Table of Contents
Major Features
Names and Functions of Parts
Control Panel Names and Operation
How Your Breadmaker Works
Basic, French, Sweet, and Dough Settings
Whole Wheat Settings
Before Baking
How to Use Your Breadmaker
Bake Settings - Immediate Start
Cutting and Storing Bread Loaves
Dough Setting
Bake and Dough Settings - Delayed Finish
Bread and Dough Ingredients
Troubleshooting Guide - Breadmaker
Troubleshooting Guide - Bread Loaves
Proper Care and Cleaning of the Bread Factory Plus
The Unit Body, Lid and Inner Case
Before Storing the Breadmaker
Commonly Asked Questions
Specifications
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1
Basic, French, Sweet, and Dough Settings
2
How Your Breadmaker Works
3
How to Use Your Breadmaker
4
Bake Settings - Immediate Start
5
Dough Setting
6
Bread and Dough Ingredients
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See also:
Service Manual
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Table of Contents
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